AHAM Members at CES 2016

AHAM members will be out in force to reveal their latest innovations at CES 2016 this week in Las Vegas. Connected and smart appliances will have a prominent place in this year’s show, and AHAM staff will be on hand, visiting with members and highlighting the latest trends.

A day before the official opening of the show, appliances are already grabbing media attention. Major appliances drawing some of the early buzz include are refrigerators that send shopping lists straight to your phone, washers and dryers that can order more detergent when supplies run low, and ovens that can be controlled via smartphone. We’re also hearing about innovations in the portable and floor care spaces, including a robotic vacuum that allows the owner to check on its work via video.

Throughout January, AHAM will be focusing on the growing trend of connected appliances and the potential it has to introduce consumers to new levels of convenience and efficiency.

Want to keep up on the action at CES 2016? Follow AHAM on twitter @AHAM_voice for ongoing updates from the CES exhibit hall.

Food Waste Disposers – The Unsung Hero of Appliances

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Many home appliances are under-appreciated by their owners. Food waste disposers are near the top of the “out of sight, out of mind” list of appliances. But their usefulness goes beyond convenience, and they’re helping the environment every day.

Let’s take a deeper dive into the work these appliances do for the environment.

Food waste disposers may be the first line of defense we have against the more than 30 million tons of food waste that ends up in landfills each year. That food waste, which makes up about 18 percent of the waste in US landfills, produces greenhouse gasses that can harm the environment. The USDA estimates that about 133 billion pounds of food is wasted in the US each year, or just over 30 percent of the total food supply. 250 million tons of trash were generated. 31.79 million tons (12.7%) of this was food waste. Only 2.5% of THAT (0.3% of total waste) was then recovered and turned into helpful environmental components. The amount of waste in 2008 had more than doubled from the 1960 figure of 12.2 million tons per year, and it has increased more since 2008.

The good news is that a food waste disposer can make sure those scraps don’t go to waste in a landfill. Here’s how:

  1. When food is scrapped, it goes to a wastewater treatment facility. This means it is not going to a landfill, and it is not contributing to greenhouse gas emissions that landfills produce.
  2. The food waste is fed to microscopic organisms that are used to treat wastewater.
  3. While these microscopic organisms digest the food waste, they produce methane gas, which the treatment facility can capture and use as a renewable source of energy to power their facility.
  4. Any residuals after the treatment process is complete will be turned into fertilizer or conditioner for soil used in agriculture.

A process has been created that uses every bit of the waste and turns it into a benefit, making the savings exponential compared to sending the waste to a landfill.

Do your part and use your food waste disposer! But follow these quick dos and don’ts:

Do…

  • Use cold water when using a disposer. Using hot water wastes energy.
  • Run water down the drain for several seconds after grinding is complete to flush waste and keep debris from settling in the plumbing system.
  • Save and grind used lemons and other citrus fruit peels to freshen up and disinfect your disposer, naturally.

Don’t…

  • Pour oils or grease down the drain! They can clog and damage the sewer system. Instead, collect fats in a container. Then, throw the container in the trash.
  • Try to grind large amounts of food waste at one time.

This information is curated by InSinkErator, and supported by AHAM and its members. Have your own recommendations for additional savings? Please comment below!

5 Reasons for Returning Appliances and How You Can Do Better Research Before You Buy

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With the holiday season upon us, shoppers are doing their research and looking to take advantage of deals on home appliances. Across the board, from floor care to personal care, retailers and manufacturers are planning to deliver you innovative and energy efficient products this holiday season.

And while the majority of consumers who buy appliances get what they’re looking for, some will return them, even if they’re working.  AHAM, along with Bellomy Research, recently conducted an extensive study on why consumers return small appliances that are in good working condition. Here are the top five reasons:

  • Appliance did not perform the way the customer expected
  • The appliance was smaller than the customer expected
  • Appliance was a gift the recipient did not like or want
  • Second thoughts about the color, style or model
  • The customer found another model they liked better

Overall, though, there was one underlying theme behind why consumers return products: they did not have a clear understanding of what they were purchasing before the purchase.

So what can shoppers to do avoid post-holiday returns? While AHAM’s research suggested improvements manufacturers and retailers could make to reduce return rates, it’s up to the customer to do their own homework—and they know it. Our study found that “some customers also feel they should have completed more research before purchasing, or wished for an easier set-up process.??

Then what can you, as the consumer, do? Here are AHAM’s tips:

  1. Go “hands on”: Product demonstrations are commonplace at many retailers now, allowing you to visualize and use the product before purchasing. This can eliminate confusion about issues such as size, performance, and quality.
  2. Read and watch online reviews: There are limitless resources online for consumers to learn about a product, and potential features that affect decision-making. Videos are both abundant and valuable because they allow you to see the actual product being used.
  3. Research the product through the manufacturer’s website and owner’s manual: Appliance makers strive to be clear about the features and benefits their products offer. Whether online or on paper, they provide extensive resources that allow the everyday consumer to understand what they are buying before a purchase decision is made.
  4. Contact the manufacturer directly: This is perhaps the most important tip, but many shoppers don’t realize it’s an option. Only 40 percent of people surveyed said they had spoken with the product’s manufacturer before returning an item. Most manufacturers have resources to answer your questions and resolve almost any issues before a return becomes necessary.

Do you have any tips you feel should be added to this list? Please share them with us in the comments.

Follow us on Twitter – @AHAM_Voice for more updates, tips, and data trends from the home appliance industry!

Stay Safe and Warm This Winter with These Portable Heater Safety Tips

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Temperatures are dropping around the U.S., which means many Americans will rely on warmth from portable electric heaters. These portable heat sources are a great way to keep warm through colder months, as long as they are properly used.

According to data released in November 2013 by the National Fire Protection Association, from 2007-2011 there were more than 3,300 fires as a result of portable space heaters. “Most fires are preventable by following the simple and important safety tips offered by AHAM, such giving portable heaters at least three feet of space on all sides,?? offered Lt. Anthony Mancuso, Director of the FDNY’s Fire Safety Education Unit.  Portable electric heaters should be used according to the manufacturers’ instructions so that injuries can be avoided.

AHAM urges consumers to follow these simple and important safety tips when using portable electric heaters:

  1. Read the manufacturer’s instructions and warning labels before using your portable electric heater.
  2. Do not leave an operating heater unattended and always unplug heater when not in use.
  3. Do not use your heater with a power strip or extension cord.  Overheating of a power strip or extension cord could result in a fire.
  4. String out cords on top of area rugs or carpeting. Placing any¬thing, including furniture, on top of the cord may damage it.

More tips, and a safety podcast with Lt. Mancuso, are available on heatersafety.org.  Also, you may order AHAM’s free “Stay Safe! Top Tips for using your Electric Heater Safely!?? brochure in English and Spanish by sending a request to info@aham.org.  Find more safety tips from the New York City Fire Department at www.fdnysmart.org.

Stay warm, be smart and stay safe while enjoying your portable electric heater!

Put Safety First When Purchasing Second-Hand Appliances

We all like to find good deals, and you may be on to finding some great ones this Labor Day weekend.  But, put safety first if you are considering a second hand appliance.   AHAM urges consumers to consider the following tips before purchasing a second-hand portable appliance:

  1. Ask the age and working condition of the appliance you want to purchase.
  2. Check for frayed or damaged power cords, switches and parts.
  3. Inspect for tampering and inquire about any repairs performed on the appliance.
  4. Make sure all parts, including the owner’s operating manual, is included with the product. The owner’s manual provides important performance and safety tips.
  5. Has the appliance been the subject of a safety recall? Recall notices are available from the U.S. Consumer Product Safety Commission. Remember to check back through the life of the appliance for recall notices.

If you’re in doubt, purchase a new appliance instead! You could be getting mush more than you bargained for if you aren’t careful.    And, those selling a second-hand product should use these guidelines too, to determine if the unit should be sold or simply discarded.

Stainless Steel Continues to Grow in Popularity

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If you’ve been shopping for appliances lately, seen a home improvement program or browsed a design magazine, you’ve probably noticed a lot of appliances with stainless steel finishes. There’s a simple explanation for that: it’s become the most popular finish for the “core?? kitchen appliances (refrigerators, dishwashers and ranges). Ten years ago only 20% of core appliances had stainless steel finish but by 2014 that number had grown to 49%! Stainless is also a popular finish for vent hoods, microwaves and even portable appliances such as coffeemakers and toasters.

What used to be a finish reserved for mostly higher-end models now extends to more budget-conscious  models. Many consumers are attracted to the finish’s sleek, contemporary appearance, especially those of us who grew up in a time when every kitchen we stepped into had appliances that were white, beige or even avocado green or harvest gold!

For someone who is thinking about redesigning their kitchen or simply replacing their existing appliances, the appliance’s finish is one of the top concerns. Some questions to consider include “How will stainless steel integrate with my current or new cabinets???, “How can I avoid having a cold, industrial look in my kitchen??? and “How easy is stainless steel to keep clean??? AHAM has assembled a few resources to help you. HGTV has some suggestions from designers on how consumers can take advantage of the benefits of stainless steel and other materials:

You can soften the cold shine of stainless with granite and ceramic, says Karen Sciascia, designer for A Matter of Style in Cheshire, Conn. In a traditional or contemporary kitchen design, Karen favors cream-colored granite counters to offset the cold shine of stainless appliances. “The mica in the stone really picks up the soft gray color in the stainless,” she says.

Read the complete article here. SFGate also has some tips on what colors blend well with stainless. Finally, Bob Villa tells you how to keep those new stainless steel appliances looking like they just came out of the showroom.

Save Money and Help the Environment with these Energy Saving Tips

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Everyone would like to use less energy and reduce their monthly electricity bill. AHAM has assembled some quick and easy tips to help you reduce the amount of energy your appliances use. Every bit adds up.

  • If you are replacing your refrigerator, do not use the old refrigerator as a second refrigerator because it won’t yield energy savings. Properly recycle the appliance. The store where you purchased the new refrigerator likely will pick up and dispose of your old one for no charge.  You can also visit the ENERGY STAR website for information about their Responsible Appliance Disposal program.
  • Allow hot foods to cool before placing them in the refrigerator, and always cover foods that may release moisture in the refrigerator.
  • Limit opening the refrigerator and freezer doors.  Label foods or use clear food storage bags to easily identify foods.
  • Scrape, but do not pre-rinse, dishes before putting them in the dishwasher.  Dishwashers do a great job of cleaning soiled dishes.
  • Take advantage of your dishwasher’s “eco?? option that reduces water use, or use the no-heat air dry feature.
  • Use the proper load size setting for each load of laundry or use the automatic setting if your clothes washer has it to ensure you’re not using more water than necessary. Also, use cold water settings whenever possible.
  • Always clean the lint filter on the clothes dryer after each use.  A clogged filter will reduce dryer performance.

How do you save energy at home?  If you have energy saving tips, share them with us!

Keep Your Clothes Dryer Operating Safety and Efficiently with These Tips

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Proper installation and maintenance of clothes dryers are an important part of ensuring that the appliance performs as designed.

The dryer venting materials are an important factor in dryer performance and safety. AHAM recommends the use of rigid sheet metal or corrugated semi-rigid sheet metal venting material. Never use coiled-wire foil or plastic venting material.

Are your clothes taking longer to dry than they used to? Dryers need maintenance like any other appliance. In order to keep sufficient airflow around the heating source, lint must be removed from the dryer and vent. Lint and dust can build-up over time and reduce airflow, resulting in decreased performance, by not allowing air to circulate freely through the dryer. Don’t forget to clean the back of the dryer, where lint can be trapped. Clean the lint filter before and after each load. The interior of the appliance and venting system should be cleaned periodically by qualified service personnel. Keep the area around the dryer clean and free of clutter.

Dryer Do’s

  • Follow manufacturer’s instructions on installing the dryer and vent system.
  • Replace coiled-wire foil or plastic venting with rigid sheet metal or corrugated semi-rigid sheet metal venting.
  • Clean the lint filter before and after each cycle.
  • Inspect venting system behind dryer to ensure it is not damaged or crushed.

Dryer Don’ts – Do NOT dry the following items in the dryer:

  • Anything containing foam, rubber or plastic (i.e. bathroom rugs, non-slip mats).
  • Any item which the dryer manufacturer’s instructions specifically state “dry away from heat.”
  • Glass fiber materials (unless manufacturer’s instructions permit).
  • Materials on which there was anything flammable (e.g., alcohol, cooking oils, gasoline, spot removers, dry-cleaning solvents, etc.). These should be dried outdoors or in a well- ventilated room, away from heat even if they have gone through the wash cycle. Flammable substances give off vapors that could ignite or explode.
  • Fabric soiled with cooking oils.

A complimentary copy of AHAM’s Clothes Dryer Safety brochure can be obtained by sending a request to info@aham.org. Large quantities of the brochure, as well as those on preventing range tipping, portable heater safety and cooking safety, can be ordered through AHAM’s online store for a nominal shipping fee.

New Survey Data Shows Growing Interest in Air Cleaners

A recent article in HomeWorld Business states that nearly 33% of consumers in their Forecast 2015 survey state that they were most likely to purchase an air cleaner in the coming months. They note that many of today’s air cleaners come equipped with a variety of high-tech features, such as multi-stage filtration technologies, and wifi and “smart?? enabled features that allow users to control their air cleaner from their smart phone. This valuable feature allows consumers to receive feedback on the air cleaner’s efficiency and receive data on the air quality in their home.

To find an AHAM Verifide® air cleaner, search the online directory. Prior to beginning your search, we recommend reading about the Clean Air Delivery Rate (CADR) as these ratings, for smoke, tobacco and pollen, will appear on all room air cleaners that are AHAM Verifide.

Kitchen Redesign Regrets

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Many of us would love to have the kitchen of our dreams, equipped with beautiful appliances, cabinets and countertops, and one that will surely impress family and friends at a get-together. For some, those dreams became nightmares when their kitchen redesigns didn’t go as planned. Readers of This Old House magazine share some of their experiences of when kitchen remodeling went awry.  Some kitchen can remodels can be stressful – and expensive – experiences. This Old House suggests you follow these tips when planning to remodel to help make the process go smoother:

4 Steps to Fewer Regrets

1. Invest in the best quality materials and workmanship you can afford. A shoddy job will have to be redone sooner, creating more waste and costing you more in the end.

2. Know your needs and plan ahead. Choose materials that will stand up to kids, clean freaks, dogs—whatever’s “real” in your world.

3. Listen to the experts. Kitchen designers, architects, and fellow remodelers all know things you need to learn—the sooner, the better.

4. Go with your gut. If you’re second-guessing yourself now, chances are you’ll be smacking yourself six months down the road.

Do you have any advice from your kitchen remodeling experience?

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