Warm up your winter with these slow cooker holiday beverages

Few things make you feel as cozy and at home as coming in from the cold to find a steaming mug of hot chocolate, already prepared, waiting to warm you from the inside out. Or, perhaps you prefer a spiced holiday drink, or a sip with a peppermint kick. Hot beverages are a wonderful way … Continue reading "Warm up your winter with these slow cooker holiday beverages"

Cook a “shell” of a breakfast with these alternatives to chicken eggs

We’re continuing our series on breakfast with another twist on the traditional (last time, it was toast) with a look at alternatives to traditional chicken eggs. All of these can be prepared in the traditional ways on your cooktop or in your oven—scrambled, fried, etc.—but you may notice a slight difference in color, texture or … Continue reading "Cook a “shell” of a breakfast with these alternatives to chicken eggs"

Toast isn’t just toast: Creative takes on a breakfast standby

It’s time to get serious…about breakfast. Whether you enjoy a leisurely breakfast or take it on the run, the odds are pretty good that your appliances are involved. Over the next few weeks, we’ll take a deep dive into the role your appliances play in the most important meal of the day. Let’s start with … Continue reading "Toast isn’t just toast: Creative takes on a breakfast standby"

Appliances break down barriers to healthy eating

What’s the biggest barrier to healthier eating? Certainly, willpower and determination are factors. But according to Isabel Maples, a registered dietitian practicing in Virginia, the biggest challenge for many is planning. “The biggest barrier to getting a healthier meal on the table is the thinking ahead,” Maples said. “I can’t tell you the number of … Continue reading "Appliances break down barriers to healthy eating"

Sous vide cooking raises its profile

Over the past few years, appliance manufacturers have made sous vide cooking, once the exclusive domain of high-end restaurants, available to anyone who wants to add the unique technique to their cooking repertoire. Sous vide involves sealing food in a plastic bag and cooking it in heated water. This allows the food to be cooked … Continue reading "Sous vide cooking raises its profile"

Don’t Own a Grill? No Problem! Follow these Indoor Grilling Tips!

For most, a sizzling summer usually conjures up images of backyard barbeque and flipping burgers on the grill. Unfortunately for apartment and condo dwellers, grilling outdoors is probably not an option. AHAM has assembled some quick tips courtesy of Men’s Fitness magazine for those who are limited to cooking indoors: Pick a heavy pan – … Continue reading "Don’t Own a Grill? No Problem! Follow these Indoor Grilling Tips!"